14 December 2013

*העוף (של השף) שיעיף אותכם

העוף והכרוב הסגול, זה מה שהייתי אוכלת ממש.. עכשיו 
? ואתם
Modern Arkansas Cooking with Matt McClure
Matt McClure, the chef of Bentonville, Arkansas's refined Southern restaurant, The Hive, cooks up a brilliant tandoor-meets-country pantry epiphany: garam masala roasted chicken with bread and butter cabbage.

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